Have you ever wondered what working life is like for the people who bring your food at a restaurant? Do you know what is it like to be on your feet for more than 8 hours? And how hard is it to bite your tongue when someone stiffs you on a tip? In this episode, we are talking about restaurants and experiences of people working in service.

 

 

GUESTS

Sergio Muniz | Vancouver’s friendliest server | “The Guy with the Moustache” at the Roundel Cafe

Gena Perala | Musician & Server in two Vancouver restaurants | genaperala.com

Hanson Do | Author of  a Canadian food blog “Nosh and Nibble” | @hansondee | noshandnibbleblog.com