July 22nd, 2015|Categories: Recipes|Tags: Amarillo, Bibb Lettuce, Ceviche, chicha, halibut, recipe|
Try out this classical peruvian dish
May 25th, 2015|Categories: Recipes|Tags: Gewürztraminer, Riesling, Soup, Summer, Wine|
This dessert soup is often served in Northern Germany and can be enjoyed hot or cold on a beautiful summer night
November 24th, 2014|Categories: Recipes|Tags: Quiche, What's for dinner|
Wondering what to cook for dinner? See how far 4 eggs, butter, flower and cream can take you ... a holiday in Provence?
February 24th, 2014|Categories: Recipes|Tags: Beet, Canapés, Show 020|
Our guest Carmen Daigle gives us a recipe for some heart shaped canapés with cashew cheese & lemon basil oil.
February 3rd, 2014|Categories: Recipes|Tags: Sauerkraut, Show 017|
Sauerkraut, is finely cut cabbage fermented by various lactic acid bacteria. Today, we try a rainbow sauerkraut.
February 3rd, 2014|Categories: Recipes|Tags: Lemon, Preserve, Show 017|
What about some quick preserved lemons? With this recipes, the lemons will keep in the fridge for up to 2 weeks.
February 3rd, 2014|Categories: Recipes|Tags: Fermentation, Show 017, Yogurt|
Kristina explains how easy it is to make homemade yogurt. So what are you waiting? Try! Now!
December 23rd, 2013|Categories: Recipes|Tags: Cookies, Show 011, Speculoos|
Speculoos is a type of spiced shortcrust biscuit, baked on or just before St Nicholas' feast or around Christmas.
November 11th, 2013|Categories: Recipes|Tags: Mushroom, Pudding, Salad, Show 005|
When the weather is cold, what's better than a creamy mushroom pudding with a nice wild edible green salad?
November 11th, 2013|Categories: Recipes|Tags: Pesto, Show 005|
Our guest Sam Robinson was nice enough to share the recipe of his delicious "Shaggy mane pesto". Enjoy!
October 28th, 2013|Categories: Recipes|Tags: Chicken heart, Cricket, Halloween, Raspberry, Salad, Show 003|
If you though the ghost meringue recipe was too soft, well it was to make the spooky salad recipe easier to swallow.
October 28th, 2013|Categories: Recipes|Tags: Halloween, Meringues, Show 003|
For Halloween or any time really, Isabel prepares some cute ghosts meringues. Not so frightening, but so good!
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