2016-08-23T22:09:56+00:00August 22nd, 2016|
Wine comes in many colours: red, white, rosé, green and event orange! We’ll take a look at the history and significance of colour in wine.
2016-08-18T12:14:53+00:00August 15th, 2016|
Put on your straw hat and get ready to get your hands dirty! This episode is about where our food comes from. Nine bites out of ten, it starts with a seed.
2016-06-21T15:05:18+00:00June 20th, 2016|
Today we’ll be jumping into the world of Advertising and Marketing to explore the impacts of food on North Americans and - generally everyone!
2016-06-14T12:57:23+00:00June 13th, 2016|
The rise of ugly fruits and vegetables! Is local food more just? And the rights-based argument paradox.
By Alex|2015-11-07T16:30:00+00:00July 22nd, 2015|
Try out this classical peruvian dish
By Alex|2015-11-04T23:52:11+00:00May 25th, 2015|
This dessert soup is often served in Northern Germany and can be enjoyed hot or cold on a beautiful summer night
By Alex|2014-12-03T21:20:53+00:00November 24th, 2014|
Wondering what to cook for dinner? See how far 4 eggs, butter, flower and cream can take you ... a holiday in Provence?
By Laurence|2014-02-24T16:27:44+00:00February 24th, 2014|
Our guest Carmen Daigle gives us a recipe for some heart shaped canapés with cashew cheese & lemon basil oil.
A commitment to share nourishing, locally sourced, non-expired ideas.
We are on Vancouver Co-op Radio every Monday at 8pm!